Agriculture

The agriculture programme seeks to revolutionize research, development and training in the quest for improved food security.  The programme exposes learners to the production of crops and livestock for food, feed, fibre and fuel, thereby transitioning from the biological sciences to the applied areas. The programme provides technical training for hands-on operation of a number of farm enterprises.

Programme Outline

Year 1: Semester III

Item #
Title
Credits
Sub-Total Credits
3
Total credits:
68

Overview

Department

Type

Associate of Science